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STERILIZATION IN FOOD TECHNOLOGY THEORY,PRECTICE,AND CALCULATION C OLIN,BALL AND F.C.W,OLSON

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Material type: Text

TextLanguage: English Publication details: NEW YORK Mcgraw_hill book company 1957Edition: 1st edDescription: 654DDC classification:

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Library Islamia College Peshawar Technology	600 Technology	664 B21S (Browse shelf(Opens below))	Available	22700

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Previous	661.8 ST54I Industrial organic chemistry	662.6 CAB Biomass, catalysts and liquid fuels	664 AYC Chemical & Biolodical hazards infood	664 B21S STERILIZATION IN FOOD TECHNOLOGY THEORY,PRECTICE,AND CALCULATION	664 HIM Magneticn Resonance imaging in food science]	664 KRC Changing Food Technology Innovation and Communication Partner for Fouth Estern Food Science and Technolog	664 ا 565 پھ پھلوں کی صنعتیں	Next

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